Group Bookings

Please return all pre orders for your party together no later than 48 hours before your reservation with us.  All bookings require a non-refundable £5 per head deposit to secure the table.

2 Courses for £16 & 3 Courses for £19

Starters

Homemade leek & potato soup, Henllan bread (vg,*)

Ham hock terrine, Orchard apple chutney, toasted bread*

Camembert, cranberry sauce, garlic ciabatta*

Mini Fat Boar sticky sausages, garlic mayonnaise

Tempura courgette, garlic & paprika mayonnaise *

 

Mains

Mini individual baked honey & mustard glazed gammon, poached eggs, hand cut chips*

Pan seared chicken Supreme, creamy mushroom tagliatelle, baby spinach, garlic bread

Spiced 5 bean chilli, coriander & lime rice, cheese, sour cream (vg,*)

Lemon & black pepper crusted salmon, Asian noodles, stir fried vegetables, vegetable spring roll *

Fat Boar burger with cheese and bacon, hand cut chips and coleslaw

 

Sweets

Belgian waffle, maple & golden syrup, honeycomb ice cream

Double chocolate brownie, vanilla ice cream, chocolate sauce*

Mango sorbet, raspberries coulis, frozen raspberries (vg,*)

Sticky toffee pudding, butterscotch sauce, vanilla custard*

 

*Denotes dishes that can be prepared gluten free,

(vg) denotes dish can be made vegan